4 medium avocados, peeled and seeded
1/4 cup onion, chopped
3 tbsp cilantro, chopped
3 tbsp cilantro, chopped
Juice of half a lime
1/4 tsp garlic powder
1 tsp Kosher salt
1/2 tsp red pepper flakes
Frank's Hot Sauce-10 shakes
Mash the avocados in a medium bowl with a fork. Add the remaining ingredients, stir, and chill for at least an hour. Garnish with red pepper flakes.
Pour some margaritas and grab the tortilla chips--you're all set!