This is dad's mustard-vinegar based BBQ sauce that goes with his pulled pork recipe on my blog.
Ingredients:
1 cup yellow mustard
½ cup sugar
¼ cup brown sugar
¾ cup apple cider vinegar
¼ cup water
2 tbsp chili powder
1 tsp black pepper
1 tsp white pepper
½ tsp soy sauce
2 tbsp butter
In a small saucepan, mix all ingredients except soy sauce and butter. Bring to a boil and lower heat to simmer and cook for 30 minutes. Stir in the soy sauce and butter and simmer for 10 minutes.
½ cup sugar
¼ cup brown sugar
¾ cup apple cider vinegar
¼ cup water
2 tbsp chili powder
1 tsp black pepper
1 tsp white pepper
½ tsp soy sauce
2 tbsp butter
In a small saucepan, mix all ingredients except soy sauce and butter. Bring to a boil and lower heat to simmer and cook for 30 minutes. Stir in the soy sauce and butter and simmer for 10 minutes.
